July 3, 2014

4th of July Fruit & Marshmallow Kabobs

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Strawberries, Blackberries and Marshmallows dipped in Almond Bark = simple, light and refreshing 

 

Directions:

  • Melt almond bark
  • Dip mallows
  • Sprinkle with color crystals
  • Let shell harden
  • Assemble

 

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Cheers!

2 thoughts on “4th of July Fruit & Marshmallow Kabobs”

  1. July 3, 2014 at 9:42 am
    Ema Jones

    Just loved your idea!!
    Enjoy 4th of July with summer salad recipes..
    http://bit.ly/1lxYufX

    Like

    Reply
  2. July 3, 2014 at 12:35 pm
    slculinarycenter

    Reblogged this on Salt Lake Culinary Center and commented:
    Great idea for your 4th of July festivities!

    Like

    Reply

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